Happenings at Public Greens
First Friday on the Farm at The Patachou Foundation
Our favorite evenings of the summer are back! First Friday on the Farm is a series of farm-to-table dinners on The Patachou Foundation's urban farm south of Broad Ripple.
Presented by Premium Audio Company, First Friday on the Farm features seasonal menus by The Patachou Foundation's culinary team and live entertainment from Mr. Kinetik (June) and Allison Victoria (July and August).
Seating is limited, so purchase your tickets today.
Cocktails, appetizers and farm tours start at 6:30pm with Dinner at 7:00pm. Featuring farm-driven vegetarian-friendly selections from:
Guest Chef (Friday, August 5): Chef Tanorria Askew
Our Culinary Team: Chef Shannon Mitchell, Chef Dawn Massing, Chef Tess Ireland
Your ticket includes our seasonal cocktail, wine, and your three-course meal. Proceeds benefit The Patachou Foundation's mission to serve more than 75,000 scratch-made meals for kids experiencing hunger in Indianapolis.Reserve Now